Lentinula edodes (Shiitake) in oil

Nutrition claims:

• No Sugars
• Source of Fiber

A medicinal mushroom of exceptional quality, with a distinctive aroma, a strong, spicy flavor and therapeutic properties.

Initially cultivated in Asia, it now constitutes one of the most famous and prized mushrooms with a wide range of culinary uses and exceptional tasty results.

It is ready for consumption, either directly, or as an accompaniment.

It must be refrigerated after opening, while its oil can add flavor in your salads.