Dehydrated Pleurotus citrinopileatus

Nutrition claims:

• High Protein
• High Fiber
• Low Sodium
• Low Fat

Knows as golden oyster mushroom, Pleurotus citrinopileatus is a cultivated mushroom with a flowery aroma and taste.

It can be used in a wide range of culinary applications, and is ideal for sauces or fried dishes where white wine is used.

Its rich nutritional characteristics, and its multiple contribution in the smooth functioning of the body, combined with its fine taste, make it an ideal food

for every age group.