Six new awards for our products!
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25 Mar
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Twenty- four awards in total
The Museum, for the second consecutive year, participated with its products in the important competition Mediterranean Taste Awards 2022 (MTA 2022), winning important awards. All six participating products were awarded. To date, our products have been awarded a total of 24 times, which rewards the continuous efforts for excellent taste and quality products. The products won the following awards:
Product | Category | Award |
Milk chocolate with Ganoderma lucidum and Hemp Seeds, no added sugar | MTA Innovation Awards 2022 | Platinum |
Balsamic vinegar with White Truffle aroma | MTA Excellent Taste Awards 2022 | Gold |
Fleur de sel with Black Truffle | MTA Excellent Taste Awards 2022 | Gold |
Slices (carpaccio) of Black Truffle in olive oil | MTA Excellent Taste Awards 2022 | Gold |
Extra Virgin Olive oil with Black Truffle aroma | MTA Excellent Taste Awards 2022 | Silver |
Boletus (Porcini) in oil | MTA Packaging & Design Awards 2022 | Silver |